peas corn

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Lodi Canning Company, a vegetable canner, is located in Lodi, Wisconsin. We can fresh peas (mid-June through July) and cream style sweet corn (August & September) for the food service industry. Lodi Canning Company is a family-owned business into the third generation of the Goeres family and is the only single-plant, privately owned cannery remaining in Wisconsin.

Lodi Canning believes in good corporate citizenship. This is accomplished in part by:

You can read more about us in our Company Brochure and visit us on Facebook.